Anan publication commemoration
The teahouse made it so that the protein is delicious and can be continued properly.
Hojicha protein made by teahouse
It's easy to think of protein as something you drink to make it mushy, but that wasn't really the case. Hojicha protein made by teahouses was made with the idea of keeping it delicious.
Ingredient display per serving (30g)
Energy: 94.14kcal Protein: 17.4g Fat: 0.59g Carbohydrate: 8.8g (Sugar: 3g Dietary fiber: 5.8g) Salt equivalent: 0.04g
|name||Hojicha protein anan publication commemorative set made by teahouse|
|Raw material origin name||Hojicha (produced in Shiga Prefecture)|
|Raw material name||Whey protein (including milk component), soy protein (not genetically modified) indigestible dextrin, roasted green tea (produced in Shiga prefecture), sweet stevia extraction|
|Sell by||Unopened, about 2 years (details on the package)|
|Preservation method||Avoid high temperature and humidity.|
|Notes||Do not keep it, make it before drinking and drink immediately.|
|Manufacturer||Maruyasu Tea Industry Co., Ltd.|