Only the stalks of the first tea were carefully selected and roasted at a lower roasting temperature than usual to the extent that a little blueness remains. The roasting aroma is as sweet and vibrant as the nectar of a flower. The color of the hot water is amber, and the menthol-like scent that goes through your nose creates a more refreshing effect.
| name | Green Tea |
|---|---|
| Raw material origin name | Shiga Prefecture |
| Raw material name | Tea (no additives) |
| Aracha | Ordinary sencha |
| Tea season | Ichibancha |
| Sell by | Unopened, about 1 year (details on the package) |
| Preservation method | Avoid high temperature and humidity, and be careful of fragrance. |
| Notes | After opening, please enjoy as soon as possible. |
| Manufacturer | Maruyasu Tea Industry Co., Ltd. |
Gankin Hojicha (light roast)
¥540
Tax included.